Appetizers, Cooking

Lili’s Rice Dumplings

• Rice flour
• Brown sugar
• Cooked Beans
• Water

1. Mix with a fork rice flour with water to make dough

Lili's Rice Dumpling dough

2. Boil water with brown sugar
3. Roll mini dough balls with the help of flour and insert a bean
4. Dip the balls into the brown sugar boiling water

Lili's Rice Dumpling cooking

5. When cooked, serve the balls with water in bowls

Tinny and Lili are having fun cooking their Chinese dish

Tinny and Lili are having fun cooking their Chinese dish

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